Speedy Beef Quesadillas

Step 1

Heat a drizzle of oil in a pan over medium-high heat. Add the ground beef. Cook for 3-5 min, breaking it apart with a spatula.

Step 2

Add the salsa to the beef & mix to combine. Like it spicy? Add some chili pepper, cayenne or hot sauce!

Step 3

Remove the pan from the heat. Spread the beef-salsa mixture over half of each tortilla. Top with the sour cream & shredded cheese. Add fresh cilantro (optional).

Step 4

Fold each tortilla in half.

Step 5

Add the folded quesadillas to a dry pan over medium heat. Cook for 2-3 min on each side, or until crisp & golden brown.

Step 6

Cut each quesadilla into 3 or 4 wedges. If you like, garnish with extra lime, sour cream or salsa. Enjoy!