Shrimp & Avocado Rice Bowl

5 reviews

Shrimp & avocado is a dream team that never disappoints!

Coline
Coline
Very easy
1.3k

9 minutes

Prep time

497 cal.

Per serving

Utensils

Stovetop, Pot (small), Knife

recipe

Wild rice blend

Step 1

Cook the rice according to the package instructions. Once cooked, set aside to cool.

Avocado
Red onion

Step 2

Cut the avocado into cubes. Finely mince the onion.

Spinach (fresh)
Wild rice blend
Avocado
Red onion
Cooked shrimp

Step 3

Add the rice to a bowl. Top with baby spinach, avocado, red onion & cooked shrimp.

Lime
Chives (fresh)

Step 4

Add a drizzle of olive oil & squeeze of lime juice. Season with salt & pepper. Garnish with fresh chives (optional). Enjoy!

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

Energy497 cal.
Fat22 g
Carbohydrates51 g
Protein24 g
Fiber11 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Shrimp & Avocado Rice Bowl" contains 497 Energy, 22 g of Fat, 51 g of Carbohydrates, 24 g of Protein, 11 g of Fiber.

5 reviews
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Shrimp & Avocado Rice Bowl