Scrambled Eggs with Ham & Avocado

Step 1

Cut the avocado in half. Remove the pit. Then slice the avocado.

Step 2

In a small bowl, whisk together the eggs, salt & pepper.

Step 3

Melt a dab of butter in a pan over medium-low heat. Add the eggs & scramble for 2-3 min. At the end of cook time, add the ham to the pan. Heat the ham for 1 min.

Step 4

Serve the warm ham & eggs alongside the avocado slices & baby greens.

Step 5

Garnish with fresh chives (optional). Season with salt & pepper. Enjoy!