Shrimp & Melon Salad

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Shrimp, melon & avocado make a dreamy summer salad!

Victoire
Victoire
Very easy
279

6 minutePrep time

389 cal.Per serving

Ingredients

Utensil

Knife

recipe

Cantaloupe

Step 1

Cut the melon in half. Scoop out the seeds. Remove the peel. Thinly slice the melon.

Avocado

Step 2

Cut the avocado in half. Remove the pit & peel. Thinly slice the avocado.

Spring mix lettuce
Cantaloupe
Feta cheese (block)
Cooked shrimp
Avocado

Step 3

Add the salad greens, melon, avocado & cooked shrimp to a bowl. Toss to combine. Top with crumbled feta cheese, salt, pepper & a drizzle of olive oil. Enjoy!

Personal notes

Add your own flavor!


Nutrition facts

Average estimated amount for one serving

Energy389 cal.
Fat19 g
Carbohydrates6 g
Protein22 g
Fiber5 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Shrimp & Melon Salad" contains: 389 Energy ; 19 g of Fat ; 6 g of Carbohydrates ; 22 g of Protein ; 5 g of Fiber.


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Shrimp & Melon Salad