Roasted Feta & Rosemary Tomatoes
Give a review !Yes, you can roast cheese. Yes, it's delicious!
Utensils
Oven, Baking dish
recipe
Step 1
Preheat the oven to 450°F. Place the feta & tomatoes in an oven-safe dish.
Step 2
Brush the feta with honey.
Step 3
Season with rosemary, salt, pepper & a drizzle of olive oil.
Step 4
Bake for 15 min at 450°F.
Step 5
Serve the roasted cheese & tomatoes with crusty bread, salad...or both!
Nutrition facts
View nutritional information
| Energy | 383 cal. |
| Fat | 31 g |
| Carbohydrates | 9 g |
| Protein | 19 g |
| Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Roasted Feta & Rosemary Tomatoes" contains 383 Energy, 31 g of Fat, 9 g of Carbohydrates, 19 g of Protein, 2 g of Fiber.
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