Onion-Jam Grilled Cheese

Name: Onion-Jam Grilled Cheese
Prep time: 3 min
Cook time: 4 min
Total time: 7 min
Cuisine: French
Ingredients: 2 slices Sandwich bread; 2 tbsp Cream cheese; 2.5 oz Gruyère cheese; 2 tbsp Onion jam; 1/2 handful Arugula

Grilled cheese goes gourmet!

Victoire

5 minutesPrep time

4 minutesCook time

617 cal.Per serving

Ingredients

2 slices

Sandwich bread

2 tbsp

Cream cheese

2.5 oz

Gruyère cheese

2 tbsp

Onion jam

optional

1/2 handful

Arugula

Utensils

Frying pan, Stovetop

recipe

Step 1

Spread a layer of cream cheese over each slice of bread.

Step 2

Top with a generous smear of onion jam. Layer the cheese & arugula (optional) over top. Season with salt & pepper. Close the sandwiches.

Step 3

Melt a dab of butter in a pan over medium heat. Add the sandwiches & cook for 2 min.

Step 4

Flip over the sandwiches. Cover the pan & cook for 1 min. Turn off the heat & let the sandwiches sit covered for 1 min, or until the cheese is melty.

Step 5

Remove from the pan. Slice them on the diagonal.

Step 6

Serve & enjoy!

Nutrition facts

Average estimated amount for one serving

Energy	617 cal.
Fat	33g
Carbohydrates	51g
Protein	29g
Fiber	4g

On average, one serving of the recipe "Onion-Jam Grilled Cheese" contains 617 Energy, 33 g of Fat, 51 g of Carbohydrates, 29 g of Protein, 4 g of Fiber.

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