Ingredients
Make sure you have...
Utensils
Frying pan, Stovetop
recipe
Step 1
Spread a layer of cream cheese over each slice of bread.
Step 2
Top with a generous smear of onion jam. Layer the cheese & arugula (optional) over top. Season with salt & pepper. Close the sandwiches.
Step 3
Melt a dab of butter in a pan over medium heat. Add the sandwiches & cook for 2 min.
Step 4
Flip over the sandwiches. Cover the pan & cook for 1 min. Turn off the heat & let the sandwiches sit covered for 1 min, or until the cheese is melty.
Step 5
Remove from the pan. Slice them on the diagonal.
Step 6
Serve & enjoy!
Nutrition facts
Average estimated amount for one serving
| Energy | 617 cal. |
| Fat | 33 g |
| Carbohydrates | 51 g |
| Protein | 29 g |
| Fiber | 4 g |
On average, one serving of the recipe "Onion-Jam Grilled Cheese" contains 617 Energy, 33 g of Fat, 51 g of Carbohydrates, 29 g of Protein, 4 g of Fiber.
