Margherita Pizza
A real pizza pleaser. Three toppings...one masterpiece!
Utensils
Oven, Parchment paper, Baking pan
recipe
Step 1
Be sure to follow the pizza dough package instructions! Preheat the oven to 450°F. Shape the pizza dough & lay on a parchment-lined baking sheet or a round pizza pan.
Step 2
Spread a thin layer of sauce over the dough, leaving a 3/4 inch border around the edge.
Step 3
Slice the fresh mozzarella ball into thin rounds. Arrange the cheese evenly over the sauce. Season with salt & pepper. Bake for 10 min at 450°F, or according to the package instructions.
Step 4
Once the pizza is golden brown & melty, remove it from the oven. Garnish with torn basil leaves & a drizzle of olive oil. Enjoy!
Nutrition facts
Average estimated amount for one serving
| Energy | 690 cal. |
| Fat | 37 g |
| Carbohydrates | 57 g |
| Protein | 28 g |
| Fiber | 4 g |
On average, one serving of the recipe "Margherita Pizza" contains 690 Energy, 37 g of Fat, 57 g of Carbohydrates, 28 g of Protein, 4 g of Fiber.
