Jow - Recipe: Lemon Chicken & Spinach Pasta

Lemon Chicken & Spinach Pasta

Chicken & lemon are the perfect couple, especially in a creamy sauce. Super love!

5 minutesPrep time
10 minutesCook time
821 cal.Per serving
  

Utensils

Stovetop, Pot (small), Frying pan, Colander

recipe

Pasta (spaghetti)

Step 1

Cook the pasta according to package instructions.

Chicken breast
Lemon

Step 2

Meanwhile, cut the chicken into thin strips. In a pan over medium heat, melt a pat of butter or drizzle of olive oil. Add the chicken. Add the lemon zest & juice. Cook, stirring frequently, until lightly browned & cooked through, about 5 minutes.

Heavy cream
Spinach (fresh)

Step 3

Add the cream to the chicken & simmer until the pasta is done cooking, or 3 more minutes. Fold in the fresh spinach leaves. Season with salt & pepper. Remove from heat.

Parmesan (grated)

Step 4

Add the drained pasta to the pan. Top with grated parmesan. Serve & enjoy!

Nutrition facts

Average estimated amount for one serving

Energy821 cal.
Fat38g
Carbohydrates72g
Protein50g

On average, one serving of the recipe "Lemon Chicken & Spinach Pasta" contains 821 Energy, 38 g of Fat, 72 g of Carbohydrates, 50 g of Protein.

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Lemon Chicken & Spinach Pasta