Sweet, spicy, sticky & delicious! These chicken wings are great paired with a fresh cucumber salad :-)
Make sure you have...
Oven, Knife, Sheet Tray, Baking dish
Step 1
Preheat the oven to 425ºF. In a small mixing bowl, add melted butter, hot sauce & honey. Stir it all together.
Step 2
In a large mixing bowl, add the chicken wings & half of the hot-honey mixture. Season the wings with salt, pepper, cayenne pepper (optional) & chili powder if you have any. Toss everything together to evenly coat.
Step 3
On a foil or parchment paper lined sheet tray, add the chicken wings. Flip the wings so the skin side is up. Roast for 15-18 min.
Step 4
Meanwhile, using a box grater or knife, shave the cucumber into thin slices.
Step 5
Peel & thinly slice the red onion.
Step 6
Add the sliced cucumber to a bowl. Dress the cucumber salad with white wine vinegar, a drizzle of olive oil, salt, pepper & fresh herbs if you have any. Add the sliced red onion & toss everything together. Set the salad aside until serving.
Step 7
Remove the chicken wings from the oven. Drizzle the remaining hot-honey sauce onto the wings & roast for another 8-10 min. If desired, broil for 1-2 min to crisp up the skin.
Step 8
Remove the wings from the oven, serve with the cucumber salad & additional hot-honey sauce if desired. Enjoy!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
Energy | 836 cal. |
Fat | 56 g |
Carbohydrates | 18 g |
Protein | 62 g |
Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Hot Honey Chicken Wings with Cucumber Salad" contains 836 Energy, 56 g of Fat, 18 g of Carbohydrates, 62 g of Protein, 2 g of Fiber.
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