Chipotle Turkey Avocado Sandwich
3 reviewsA simple, yet delicious sandwich to make for yourself or for the kiddos :-)
5 minutes
Prep time
778 cal.
Per serving
Ingredients
Utensil
Knife
recipe
Step 1
Toast the bread to your liking. Meanwhile, cut the avocado in half, remove the pit & skin, thinly slice. Wash & thinly slice the tomato. Wash & dry the lettuce.
Step 2
Spread the chipotle mayo on each slice of bread. On one piece of the bread, add the sliced avocado, sliced tomato, lettuce & turkey. Season with salt & pepper. Top with the second slice of bread. Enjoy with a pickle & chips, if desired!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 778 cal. |
| Fat | 38 g |
| Carbohydrates | 73 g |
| Protein | 34 g |
| Fiber | 12 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Chipotle Turkey Avocado Sandwich" contains 778 Energy, 38 g of Fat, 73 g of Carbohydrates, 34 g of Protein, 12 g of Fiber.
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