Chicken & Chickpea Couscous

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A fabulous meal is just a few minutes away!

Camille C.
Camille C.

4 minutes

Prep time

10 minutes

Cook time

581 cal.

Per serving


Stovetop, Frying pan


Chicken breast

Step 1

Cut the chicken into large chunks.

Chicken breast

Step 2

Heat a drizzle of oil in a pan over medium-high heat. Add the chicken & brown for 3-5 min. Season with salt & pepper. (Add a little cayenne for a kick!)

Tomato purée
Chickpeas (canned)
Cumin (ground)

Step 3

Add the tomato purée, couscous, chickpeas & cumin. Season with salt & pepper. Stir to combine.

Broth (chicken)

Step 4

Add the chicken stock & raisins. Season with salt & pepper. Reduce the heat to low, cover & simmer for 3-5 min.

Cilantro (fresh)

Step 5

Serve garnished with cilantro (optional). Add a drizzle of olive oil. Enjoy!

Nutrition facts

View nutritional information

Energy581 cal.
Fat12 g
Carbohydrates67 g
Protein49 g
Fiber7 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Chicken & Chickpea Couscous" contains 581 Energy, 12 g of Fat, 67 g of Carbohydrates, 49 g of Protein, 7 g of Fiber.

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Chicken & Chickpea Couscous
Very easy