Air Fryer BBQ Chicken with Green Beans
Give a review!Delicious & juicy chicken without a need for the BBQ :-)
Ingredients
Make sure you have...
Utensils
Knife, Air Fryer
recipe
Step 1
Preheat the air fryer to 400°F. Wash & slice the potatoes into wedges.
Step 2
Pat the chicken dry with a paper towel. Add the chicken & potatoes to the air fryer basket or tray. Drizzle with olive oil & season with salt & pepper. Using a brush or spoon, spread bbq sauce over the chicken. Air fry the chicken & potatoes at 400ºF for 15-20 min.
Step 3
Remove the air fryer basket or tray. Add the green beans & season with salt & pepper. Add an additional drizzle of olive oil. Brush the chicken with another layer of bbq sauce. Air fry for another 10-15 min or until the chicken is fully cooked.
Step 4
Serve the chicken, potato wedges & green beans with extra bbq sauce if desired. Enjoy!
Try making BBQ sauce from scratch! Search "Homemade BBQ Sauce" in the app to learn how!
- Marcy, Food Editor
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 843 cal. |
| Fat | 44 g |
| Carbohydrates | 73 g |
| Protein | 40 g |
| Fiber | 9 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Air Fryer BBQ Chicken with Green Beans" contains 843 Energy, 44 g of Fat, 73 g of Carbohydrates, 40 g of Protein, 9 g of Fiber.
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