Crispy chicken, fresh greens, rich balsamic glaze...Sweet salad success!
3 minutes
Prep time
6 minutes
Cook time
Make sure you have...
Stovetop, Frying pan
Step 1
Pan fry the chicken cutlets according to the package instructions.
Step 2
Slice the cooked chicken.
Step 3
Wash & quarter the cherry tomatoes.
Step 4
Arrange the salad greens in a serving bowl. Top with the cherry tomatoes, chicken & shredded or shaved parmesan. Season with salt & pepper. Drizzle with the balsamic glaze & olive oil. Serve & enjoy!