Gnocchi & Summer Veggies Sheet Tray

Step 1

Preheat the oven to 350°F. Wash the peppers. Remove the seeds. Then chop the peppers. (Use an assortment of peppers for more color!)

Step 2

Wash & halve the cherry tomatoes.

Step 3

Peel & mince the shallots.

Step 4

Add the gnocchi, peppers, tomatoes & shallots to a parchment-lined baking tray. Season with Italian seasoning, salt & pepper. We also like to add garlic powder. Add a drizzle of olive oil. Mix it all together.

Step 5

Bake for 20-25 min at 350°F.

Step 6

Serve & enjoy!