Springtime Chicken Salad

Step 1

Cook the grains according to the package instructions.

Step 2

Bring a pot of salted water to a boil. Add the peas & cook for 3 min.

Step 3

Coat the chicken in a bit of flour on both sides.

Step 4

Heat a drizzle of olive oil or pat of butter in a pan over medium-high heat. Cook the chicken for 2 minutes on the first side. Season with salt & pepper.

Step 5

Turn the chicken. Reduce the heat to medium. Season with salt & pepper again. Cook for 6-8 minutes, or until cooked through.

Step 6

Wash & thinly slice the radish.

Step 7

Once the chicken is cooked, remove it from the heat. Cool slightly, then slice it.

Step 8

Drain the peas.

Step 9

Fluff the grains.

Step 10

In a bowl, combine the grains, peas & radish. Crumble feta over top. Add the vinegar, olive oil, salt & pepper. Toss to combine.

Step 11

Add the chicken & dig in!