Margherita Pizza

18 reviews

The mother of all pizzas! So simple yet so delicious!

Very easy
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Preparation

5 minutes

Prep time

Plate

15 minutes

Cook time

Calorie

531 cal.

Per serving

Ingredients for 1 pizza

SelectorServing

Make sure you have...

Olive oil (2 tsp)
Information

Utensils

Oven, Parchment paper, Sheet Tray, Knife

recipe

Pizza dough

Step 1

Preheat the oven to 450ºF. On a lightly flour-dusted surface, roll out the pizza dough into a circle about 10-12 inches wide.

Step 2

On a baking sheet turned upside-down, add parchment paper. If you have a pizza steel, use that instead! Place the dough on top of the baking sheet & reshape if needed.

Pizza sauce

Step 3

Spread a thin layer of sauce over the dough, leaving a border around the edges.

Mozzarella (fresh)

Step 4

Slice the fresh mozzarella ball into thin rounds. Arrange the cheese over the sauce. Season with salt & pepper. Bake for 10-15 min at 450°F.

Basil (fresh)

Step 5

Once the pizza is golden brown & melty, remove it from the oven. Garnish with torn basil leaves & a drizzle of olive oil. Serve & enjoy!

Recipe tipHannah

Try making pizza dough from scratch! Search "Homemade Pizza Dough" in the app to learn how!

- Hannah, Food Editor

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

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Energy531 cal.
Fat29 g
Carbohydrates41 g
Protein26 g
Fiber2 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Margherita Pizza" contains 531 Energy, 29 g of Fat, 41 g of Carbohydrates, 26 g of Protein, 2 g of Fiber.

18 reviews
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Margherita Pizza