Make sure you have...
Oven, Parchment paper, Sheet Tray, Knife
Step 1
Preheat the oven to 450ºF. On a lightly flour-dusted surface, roll out the pizza dough into a circle about 10-12 inches wide.
Step 2
On a baking sheet turned upside-down, add parchment paper. If you have a pizza steel, use that instead! Place the dough on top of the baking sheet & reshape if needed.
Step 3
Spread a thin layer of sauce over the dough, leaving a border around the edges.
Step 4
Slice the fresh mozzarella ball into thin rounds. Arrange the cheese over the sauce. Season with salt & pepper. Bake for 10-15 min at 450°F.
Step 5
Once the pizza is golden brown & melty, remove it from the oven. Garnish with torn basil leaves & a drizzle of olive oil. Serve & enjoy!
Try making pizza dough from scratch! Search "Homemade Pizza Dough" in the app to learn how!
- Hannah, Food Editor
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
Energy | 531 cal. |
Fat | 29 g |
Carbohydrates | 41 g |
Protein | 26 g |
Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Margherita Pizza" contains 531 Energy, 29 g of Fat, 41 g of Carbohydrates, 26 g of Protein, 2 g of Fiber.
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