Tasty Texas Hash

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A classic Texan comfort food that comes together in one-pan. Simplicity & comfort go hand in hand!

Marcy
Marcy
698
Very easy

5 minutes

Prep time

30 minutes

Cook time

1098 cal.

Per serving

Utensils

Stovetop, Cast Iron Skillet, Knife

recipe

Bell pepper (green)

Step 1

Wash the bell pepper & remove the seeds. Small dice the pepper.

Yellow onion

Step 2

Peel & small dice the onion.

Olive oil

Step 3

Heat a drizzle of oil on a skillet over medium heat. Add the peppers & onions. Stir to cook until slightly softened, about 3-4 min.

Ground beef

Step 4

Add in the ground beef. Break it up with the spatula. Brown the meat until it's no longer pink, about 3-4 min. Season with salt & pepper. We also love adding a few shakes of chili powder, garlic powder & a pinch of granulated sugar for some sweetness. Mix it all together for 1 more min.

White rice (long grain)
Tomatoes (canned, diced)
Worcestershire sauce
Beef broth

Step 5

Add diced tomatoes, Worcestershire sauce & beef broth. Stir it all together & allow the liquid to boil for 1 min. Reduce the heat & stir in the rice. Cover the pan & simmer until the rice is fully cooked, about 15-20 min. (For brown rice, double the cook time!)

Cheddar (shredded)

Step 6

Uncover the pan & stir. Once most of the liquid is absorbed, turn off the heat. Season again if needed then top the mixture with shredded cheddar cheese. Cover the pan for about 1 min so the cheese can melt. The mixture will continue to thicken as it sits before serving.

Step 7

Garnish with fresh herbs if you have! Serve & enjoy!

Nutrition facts

Average estimated amount for one serving

Energy1098 cal.
Fat62 g
Carbohydrates69 g
Protein63 g
Fiber5 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Tasty Texas Hash" contains 1098 Energy, 62 g of Fat, 69 g of Carbohydrates, 63 g of Protein, 5 g of Fiber.

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Tasty Texas Hash