Peach Sangria

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A peachy keen pitcher of wine & fruit for sublime summer evenings with friends!

Camille C.
Camille C.

5 minutes

Prep time

3 hours

Resting time

456 cal.

Per serving


Peach (fresh)

Step 1

Wash the peaches & remove the pits. Slice the peaches into wedges.

Peach (fresh)
Mint (fresh)
White wine
Peach nectar

Step 2

In a large pitcher, add the peaches, peach nectar, white wine & half the mint leaves.

Step 3

Stir it all together. Refrigerate for at least 3 hours. Overnight is even better!

Sparkling lemonade
Mint (fresh)

Step 4

When it's time to serve, add the sparkling lemonade & the rest of the mint leaves. Serve in glasses with 2-3 ice cubes. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy456 cal.
Fat0.22 g
Carbohydrates89 g
Protein0.67 g
Fiber1 g

On average, one serving of the recipe "Peach Sangria" contains 456 Energy, 0.22 g of Fat, 89 g of Carbohydrates, 0.67 g of Protein, 1 g of Fiber.

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Peach Sangria
Very easy