Ham Fried Rice

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A takeout classic that's a snap to make at home!

Coline
Coline
2.2k

5 minutes

Prep time

10 minutes

Cook time

523 cal.

Per serving

Ingredients

Utensils

Stovetop, Frying pan, Knife

recipe

Jasmine rice

Step 1

Cook the rice according to the package instructions. Set it aside to cool. (Refrigerating it overnight is even better!)

Egg

Step 2

In a small bowl, whisk together the eggs, salt & pepper.

Egg

Step 3

Heat a drizzle of vegetable oil in a pan over medium-high heat. Add the eggs & scramble for 1-2 min.

Jasmine rice
Egg
Peas (frozen)
Ham (deli slices)

Step 4

Then add the chilled rice, peas & torn or chopped pieces of ham. Stir fry for 3-5 min, adding more oil if needed.

Soy sauce

Step 5

Serve with soy sauce. Enjoy!

Nutrition facts

View nutritional information

Energy523 cal.
Fat18 g
Carbohydrates56 g
Protein33 g
Fiber5 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Ham Fried Rice" contains 523 Energy, 18 g of Fat, 56 g of Carbohydrates, 33 g of Protein, 5 g of Fiber.

5 reviews

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Ham Fried Rice
Very easy