Ingredients
Make sure you have...
Utensils
Stovetop and Frying pan.
Recipe
Step 1
In a pot of boiling salted water, cook the rice according to the package instructions. Drain when cooked.
Step 2
In a bowl, crack the eggs. Season with salt & pepper. Whisk the eggs.
Step 3
Cut the ham into pieces.
Step 4
Heat a drizzle of oil in a pan, over low heat. Add the eggs & cook while stirring delicately with a spatula. They should remain a bit runny, not fully cooked through.
Step 5
Once the eggs are cooked, add a bit of oil if necessary. Add the cooked rice, green peas, ham & soy sauce. Stir & continue cooking for 5 min.
Step 6
Serve the Chinese fried rice on a plate or in a bowl. Re-season to taste & enjoy!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 523 cal. |
| Fat | 18 g |
| Carbohydrates | 56 g |
| Protein | 33 g |
| Fiber | 5 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Ham Fried Rice" contains: 523 Energy ; 18 g of Fat ; 56 g of Carbohydrates ; 33 g of Protein ; 5 g of Fiber.
Price per portion
| $ | Recipes under $2 per portion |
| $$ | Recipes $2 - $4 per portion |
| $$$ | Recipes $4+ per portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
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