5 minutesPrep time
10 minutesCook time
Make sure you have...
Stovetop, Frying pan
Step 1
Cook the rice according to the package instructions. Set it aside to cool. (Refrigerating it overnight is even better!)
Step 2
In a small bowl, whisk together the eggs, salt & pepper.
Step 3
Heat a drizzle of vegetable oil in a pan over medium-high heat. Add the eggs & scramble for 1-2 min.
Step 4
Then add the chilled rice, peas & torn or chopped pieces of ham. Stir fry for 3-5 min, adding more oil if needed.
Step 5
Serve with soy sauce. Enjoy!
Personal notes
Add your own flavor!
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