154
3 minutes
Prep time
180 cal.
Per serving
Utensil
Knife
recipe
Step 1
Wash the cucumber & lemon. Slice them into rounds.
Step 2
Fill tumblers with ice. Pour in the gin.
Step 3
Add the tonic, cucumber & lemon to each tumbler. Stir with a spoon. Garnish each cocktail with a sprig of rosemary (optional). Cheers!
Nutrition facts
View nutritional information
| Energy | 180 cal. |
| Fat | 0.46 g |
| Carbohydrates | 14 g |
| Protein | 1 g |
| Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Gin & Tonic" contains 180 Energy, 0.46 g of Fat, 14 g of Carbohydrates, 1 g of Protein, 2 g of Fiber.
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Very easy