Your lasagna noodles are going to break anyways, so might as well make an easy lasagna soup out of them :-)
5 minutesPrep time
18 minutesCook time
Make sure you have...
Stovetop, Pot (large), Knife
Step 1
Peel & dice the onion.
Step 2
Heat a drizzle of olive oil in a pot over medium heat. Add the diced onion, grate in the garlic & add the ground beef.
Step 3
Season with salt, pepper & Italian seasoning, if you have any. Stir & cook until the meat browns and the onion softens, about 3-4 min.
Step 4
Add the marinara sauce & beef broth. Stir & bring the mixture to a boil.
Step 5
Break up the lasagna noodles & drop them into the pot. Simmer for 8-10 min, until the noodles are al dente.
Step 6
Add the spinach & stir it in to wilt. Remove the pot from the heat.
Step 7
Stir in the mozzarella cheese & serve topped with additional mozzarella & grated parmesan if you have any. Enjoy!
Personal notes
Add your own flavor!
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