Double Chocolate Chip Cookies

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The more chocolate the better! - Jow


15 minutes

Prep time

10 minutes

Cook time

450 cal.

Per serving


Oven, Whisk, Parchment paper, Sheet Tray


Butter (unsalted)

Step 1

Preheat the oven to 425°F. Bring the butter to room temperature. Cut the butter into pieces & add to a large mixing bowl.

Sugar (granulated)
Raw cane sugar

Step 2

Add the white & raw sugar to the bowl. (If you don't have raw sugar, use brown sugar!)

Sugar (granulated)
Raw cane sugar
Butter (unsalted)

Step 3

Use a whisk or rubber spatula to cream the butter & sugar.


Step 4

Beat the egg in a small bowl. Then mix the egg into the butter-sugar mixture.

Flour (all-purpose)
Almond flour
Baking powder
Cocoa powder

Step 5

Add the flour, almond flour, cocoa powder & baking powder. If you're using unsalted butter, add a pinch of salt now! Fold the ingredients together, using a rubber spatula.

Chocolate bar (baking)

Step 6

Roughly chop the baking chocolate, or use chocolate chips!

Chocolate bar (baking)

Step 7

Fold the chopped chocolate into the dough.

Step 8

Form the cookie dough into 2-inch balls, using your hands or an ice cream scooper.

Step 9

Add the dough balls to a parchment-lined baking sheet. Keep them spaced 2-3 inches apart.

Step 10

Extra cookies? Refrigerate or freeze the raw cookie dough balls for another day!

Step 11

Also be sure to refrigerate today's dough balls for 15 min before baking.

Step 12

Lightly flatten the cookies with your hand. Then bake for 8-10 min at 425°F.

Step 13

Let the cookies cool before serving.

Step 14

Top with a sprinkle of sea salt. Enjoy!

Personal notes

Add your own flavor!

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Nutrition facts

Average estimated amount for one serving

Energy450 cal.
Fat24 g
Carbohydrates53 g
Protein6 g
Fiber5 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Double Chocolate Chip Cookies" contains 450 Energy, 24 g of Fat, 53 g of Carbohydrates, 6 g of Protein, 5 g of Fiber.

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Double Chocolate Chip Cookies