Coffee Cake Muffins

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May all your wishes crumb true with this recipe ; - )


42 minutes

Prep time

20 minutes

Cook time

179 cal.

Per serving




Yellow cake mix
Cinnamon (ground)
Vegetable oil
Milk (whole)
Vanilla extract

Step 1

Preheat the oven to 350°F. Empty the yellow cake mix into a large bowl. Add ground cinnamon, oil, eggs, vanilla extract & milk. (Follow the package instructions for exact measurements of oil, eggs & milk. It may vary slightly!) Whisk it all together!

Step 2

Grease a muffin pan or prepare it with paper liners. Use a measuring cup to scoop equal amounts of batter into each mold, filling it about half way!

Brown sugar (light)
Cinnamon (ground)

Step 3

In a small bowl, combine brown sugar, walnuts & a pinch of cinnamon.

Step 4

Spoon some walnut mixture over each muffin. Bake them in the oven at 350°F for 15-20 min, or according to the package. Check for doneness by sticking a toothpick in the center. When it comes out clean, the muffins are ready! Enjoy with a hot cup of joe : - )

Nutrition facts

Average estimated amount for one serving

Energy179 cal.
Fat8 g
Carbohydrates23 g
Protein3 g
Fiber0.29 g

On average, one serving of the recipe "Coffee Cake Muffins" contains 179 Energy, 8 g of Fat, 23 g of Carbohydrates, 3 g of Protein, 0.29 g of Fiber.

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Coffee Cake Muffins
Very easy