Chickpea & Orange Salad

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A tangy & fresh side salad!


5 minutes

Prep time

278 cal.

Per serving



Chickpeas (canned)

Step 1

Peel the orange, including the bitter white pith. Slice the orange into segments, removing any seeds. Rinse & drain the chickpeas.

Chickpeas (canned)
Parsley (fresh)
White wine vinegar
Mixed baby greens

Step 2

Add the salad greens, chickpeas & oranges to a salad bowl. Top with the vinegar & a healthy drizzle of olive oil. Season with salt & pepper. Toss it all together. Garnish with fresh parsley (optional). Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy278 cal.
Fat10 g
Carbohydrates30 g
Protein11 g
Fiber7 g

On average, one serving of the recipe "Chickpea & Orange Salad" contains 278 Energy, 10 g of Fat, 30 g of Carbohydrates, 11 g of Protein, 7 g of Fiber.

Chickpea & Orange Salad
Very easy