Chicken & Broccoli Stir Fry

No rice, no noodles...Just a delicious chicken & veggie stir fry ready in mere minutes!

Coline
Coline

5 minutes

Prep time

15 minutes

Cook time

397 cal.

Per serving

Utensils

Stovetop, Frying pan

recipe

Chicken breast

Step 1

Cut the chicken breast into thin slices.

Step 2

Heat a drizzle of oil in a pan over medium-high heat. Add the chicken. Cook, stirring for 3-5 min.

Broccoli (fresh)

Step 3

Wash & cut the broccoli into florets.

Broccoli (fresh)

Step 4

Remove chicken from pan & set aside. Add another drizzle of oil to the same pan. Add the broccoli & a splash of water. Season with salt & pepper. Stir. Reduce the heat to medium-low. Cover & let cook for 5 min, or until crisp-tender.

Mushrooms (white)

Step 5

Clean & halve the mushrooms.

Soy sauce
Mushrooms (white)

Step 6

Add the mushrooms & soy sauce to the pan. Season with salt & pepper. Cover & cook for 3-5 min.

Sesame seeds

Step 7

Add the chicken & sesame seeds. Mix to combine. Serve & enjoy!

Nutrition facts

Average estimated amount for one serving

Energy397 cal.
Fat20 g
Carbohydrates16 g
Protein42 g
Fiber4 g

On average, one serving of the recipe "Chicken & Broccoli Stir Fry" contains 397 Energy, 20 g of Fat, 16 g of Carbohydrates, 42 g of Protein, 4 g of Fiber.

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Chicken & Broccoli Stir Fry
Very easy