Cherry Tomato Spaghetti

9 reviews

Cherry tomatoes pop in this light & satisfying pasta!

Very easy

3 minutes

Prep time

10 minutes

Cook time

444 cal.

Per serving


Stovetop, Pot (small), Colander, Frying pan, Grater


Pasta (spaghetti)

Step 1

Cook the pasta according to the package instructions. Then drain the pasta.

Cherry tomatoes

Step 2

Wash the tomatoes. Heat a drizzle of oil in a pan over medium-high heat. Add the cherry tomatoes.


Step 3

Add the grated, minced or crushed garlic to the pan. Cook, stirring for 2–3 min.

Pasta (spaghetti)

Step 4

Add the drained pasta. Season with salt & pepper. Mix it all together.

Basil (fresh)

Step 5

Serve the pasta with grated parmesan & fresh basil leaves (optional). Add a final drizzle of olive oil. Mangia!

Personal notes

Add your own flavor!

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Nutrition facts

Average estimated amount for one serving

Energy444 cal.
Fat19 g
Carbohydrates59 g
Protein13 g
Fiber5 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Cherry Tomato Spaghetti" contains 444 Energy, 19 g of Fat, 59 g of Carbohydrates, 13 g of Protein, 5 g of Fiber.

9 reviews
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Cherry Tomato Spaghetti