Vegan Coconut Soup

Step 1

Heat a drizzle of oil in a pot over medium heat. Add the minced garlic & ginger. Cook for 1 min.

Step 2

Add the vegetable broth & bring to a boil.

Step 3

Wash & cut the broccoli into small florets. Clean & slice the mushrooms.

Step 4

Once the stock is boiling, add the broccoli, mushrooms & coconut milk.

Step 5

Season with salt & pepper. Cover & cook for 8 min.

Step 6

Remove from heat. Add the soy sauce.

Step 7

Serve garnished with fresh cilantro leaves (optional). Enjoy!