Sausage (ground)

Tablespoon

Teaspoon

Fluid ounce

Olive oil

Liter

Ounce

Pound

Pasta (spinach and ricotta tortellini)

Kilogram

Pasta

Sausage (smoked)

Piece

Sausage meat

Pork

Tomato purée

Tomatoes (crushed)

Tomato

Heavy cream

Sour cream

Handful

Spinach (fresh)

Spinach

Onion (yellow)

Onion

Broth (chicken)

Pinch

Garlic powder

Garlic

Parmesan (grated)

Parmesan

Cheese

A lovely bowl of hearty pasta & sausage soup for any meal in any season!

Soup (Broth)

Soup

Main Dish

Other meat (veal, pork, etc.)

Milk

Italian

Stovetop

Pot (small)

Tomato & Sausage Tortellini soup

Butter (unsalted)

Butter

Gallon 

Vegetable oil

Shallot

Bunch

Parsley (fresh)

Parsley

Butternut squash

Squash

Flour (all-purpose)

This dish does not disappoint. Serve with confidence!

Animal protein + vegetables 

Animal protein 

Vegetables

Frying pan

Immersion blender

Colander

Sausage Meatballs with Squash Purée

Pasta (tagliatelle)

Pasta (pappardelle)

Ground pork

Tomatoes (canned, peeled)

Clove

Oregano (dried)

Origano

Basil (fresh)

Basil

Cheesy sausage & tomato sauce. Delicious pasta forever!

Sausage Ragu Pasta

Polenta

Milk (whole)

A saucy, meaty & family-friendly alternative to pasta night!

Animal protein + grain

Grains and legumes

Sausage Ragu with Polenta

Energy	294 cal.
Protein	14 g
Fat	26 g
Carbohydrates	1 g

What to cook with: Sausage (ground)

Sausage (ground)

Nutritional values

Tomato & Sausage Tortellini soup

Sausage Meatballs with Squash Purée

Sausage Ragu Pasta

Sausage Ragu with Polenta