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Cette recette n'est pas encore complètement traduite en Français pour le moment...
Spicy Sausage & Peppers Cauliflower Pizza
Soyez le premier à donner votre avisA flavor-packed pizza without the heavy crust!

8 minutesPréparation
15 minutesCuisson
Ingrédients pour 1 pizza
Assurez-vous d'avoir...
Ustensiles
Couteau, Moule à manqué, Poêle, Four, Plaques de cuisson
recette

Étape 1
Preheat the oven to 425°F. Add a drizzle of olive oil to a parchment paper-lined sheet tray.

Étape 2
If necessary, drain the roasted bell peppers & cut into thin strips. Set aside.

Étape 3
Cut the sausage lengthwise, then peel off the casing.
Étape 4
Heat a drizzle of olive oil in a frying pan. Add the sausage & brown for 2-3 min while breaking up the meat into small pieces. Don't worry if it's fully cooked or not - the sausage will keep cooking in the oven!



Étape 5
Add the cauliflower crust to the prepared sheet tray. Spread the pizza sauce evenly on the crust, leaving a 1-inch border. Top it with shredded mozzarella, roasted bell peppers & sausage.
Étape 6
Place the sheet tray in the oven & bake the pizza at 425ºF according to package instructions, for about 12-15 min or until the crust is golden brown & the cheese is melty.

Étape 7
Remove the pizza from the oven. Cut the pizza into 4 or 6 slices. Top with fresh basil (optional). Serve & enjoy!
Notes perso
Votre grain de sel dans la recette !
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