Oups ! 🤓
Cette recette n'est pas encore complètement traduite en Français pour le moment...
Lettuce know what you think about these crunchy, spicy, super delicious wraps!

4 minutesPréparation
12 minutesCuisson
Plaques de cuisson, Poêle, Couteau

Étape 1
Clean & separate the lettuce leaves. Be sure to to keep the leaves in full form as much as possible!

Étape 2
Peel or cut the skin off the ginger & grate it with a zester.






Étape 3
Heat a drizzle of oil in a pan over medium-high heat. Add ground chicken, sesame oil, ginger, chili garlic sauce, peanut butter & soy sauce. Stir & cook, using the spatula to break up the meat, for about 10 min or until fully cooked.

Étape 4
Mix in shredded carrots. Cook 2 more min. Remove from heat & transfer to a serving bowl.

Étape 5
Build the lettuce wraps by scooping a few spoonfuls of the chicken mixture into the lettuce. Roll or fold it up & enjoy!
Notes perso
Votre grain de sel dans la recette !
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