From the oven to the plate, these crispy tater tots covered with tasty beef & melted cheese will make your mouth water!
3 minutesPrep time
30 minutesCook time
Make sure you have...
Oven, Stovetop, Frying pan, Sheet Tray, Knife
Step 1
Preheat the oven to 425°F. On a sheet tray, add the tater tots & bake according to package instructions, about 20 min.
Step 2
Meanwhile, peel & finely dice the red onion.
Step 3
Heat a drizzle of oil in a pan over medium-high heat. Add the onion & cook for 1-2 min. Add the ground beef. Stir & cook while breaking up the meat with the spatula, about 4-5 min. Season with salt & pepper. Remove from the heat.
Step 4
Remove the tater tots from the oven. Spoon the ground beef on top. Lay the sliced cheddar over the meat & return to the oven. Bake for another 5-6 min, until the cheese is melted.
Step 5
Once the cheese is melted, remove the tray from the oven. Garnish with chopped chives (optional) & additional red onion if you have any. Serve with ketchup or BBQ sauce, enjoy!
Personal notes
Add your own flavor!
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