Preheat the oven to 350°F. Add mayo & cranberry preserves to both halves of the sub roll. Add brie cheese to the bottom half of the roll & turkey slices to the top half. If you have leftover stuffing & gravy from Thanksgiving, add that too!
Toast sandwich in the oven for 5 min or until the cheese is melted & turkey is warm. Remove it from the oven & add arugula. Close the sandwich, serve & enjoy!
Average estimated amount for one serving
On average, one serving of the recipe "Thanksgiving Leftovers Sandwich" contains 656 Energy, 36 g of Fat, 44 g of Carbohydrates, 38 g of Protein, 4 g of Fiber.
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