Creamy Mustard Chicken with Pasta & Broccoli

Step 1

Wash & trim the broccoli into florets.

Step 2

Peel & slice the onions.

Step 3

In a pot of salted, boiling water, cook the pasta according to the package instructions. Reserve a cup of pasta water, then drain the noodles & set aside.

Step 4

Meanwhile, in a pot of salted, boiling water, cook the broccoli for 3-5 min until fork tender.

Step 5

Heat a drizzle of olive oil in a pan over medium-high heat. Add the sliced ​​onions. Stir & cook for 2-3 min.

Step 6

Pat the chicken dry & add it to the pan with the onions. Season with salt & pepper. Sear 4-5 min on each side, until it's lightly browned.

Step 7

Reduce the heat to low. Add the cream & mustard with a splash or two of reserved pasta water. Season with salt & pepper. Simmer over low heat for 3-4 min until everything is fully cooked. Pro tip: add the pasta in and mix it all together so it's nice & saucy!

Step 8

On a plate, serve the pasta with the broccoli, chicken & mustard sauce. Enjoy!