Meaty Spaghetti Arrabbiata
Give a review !When bolognese meets arrabbiata...Pasta magic happens!
Ingredients
Make sure you have...
Utensils
Stovetop, Pot (small), Frying pan
recipe
Step 1
Cook the spaghetti according to the package instructions. Reserve a bit of the pasta cooking liquid.
Step 2
Heat a drizzle of oil in a pan over medium heat. Add the ground beef. Season with salt & pepper. Cook the meat for 2-3 min, breaking it apart with a spatula.
Step 3
Add the spicy tomato sauce & a bit of the pasta cooking liquid. Stir to combine. Reduce the heat to low & simmer for 5 min.
Step 4
Add the drained spaghetti, oregano (optional) & half the parmesan. Mix again.
Step 5
Serve the pasta garnished with a drizzle of olive oil & the rest of the grated parmesan. Enjoy!
Nutrition facts
View nutritional information
| Energy | 743 cal. |
| Fat | 37 g |
| Carbohydrates | 59 g |
| Protein | 36 g |
| Fiber | 5 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Meaty Spaghetti Arrabbiata" contains 743 Energy, 37 g of Fat, 59 g of Carbohydrates, 36 g of Protein, 5 g of Fiber.
You may also like...
