Oven, Parchment paper, Baking pan
Preheat the oven to 375°F. Peel, halve & slice the onion.
Cut the steak into strips.
Wash the peppers & remove the seeds. Then slice the peppers. (Use yellow, red & green peppers for more festive color!)
Add the peppers, onions & steak to a parchment-lined baking tray. Season with cumin, salt & pepper. Add a drizzle of olive oil. Mix it all together.
Bake for 15-25 min at 375°F, or until the meat & veggies are cooked to your liking.
Garnish with chopped cilantro (optional). Season with salt & pepper. Build your own steak fajitas with the warm flour tortillas. Enjoy!
Average estimated amount for one serving
On average, one serving of the recipe "1-Pan Steak Fajitas" contains 921 Energy, 37 g of Fat, 56 g of Carbohydrates, 80 g of Protein, 8 g of Fiber.