Crispy Chicken Salad

Step 1

Cook or reheat the chicken according to package directions.

Step 2

Meanwhile, peel & finely slice the onion.

Step 3

Wash & halve the cherry tomatoes.

Step 4

Peel the avocado & remove the pit. Thinly slice.

Step 5

Once golden & crispy, remove the breaded chicken from the oven. Slice the cutlets.

Step 6

In a small bowl, combine mayonnaise, ketchup & apple cider vinegar. Mix until smooth.

Step 7

On a plate, add rinsed & roughly chopped lettuce. Top with cherry tomatoes, avocado, breaded chicken & red onions. Drizzle the dressing on top of the salad & season with pepper. Serve & enjoy!