Cilantro-Miso Noodles

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Upgrade store-bought ramen with an irresistible cilantro-miso sauce!

Phoebe
Phoebe
Very easy
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Preparation

6 minutes

Prep time

Plate

7 minutes

Cook time

Calorie

330 cal.

Per serving

Utensil

Blender

recipe

Cilantro (fresh)
Miso paste
Garlic
Toasted sesame oil
Soy sauce
Lime

Step 1

Add the cilantro, miso, garlic, sesame oil, soy sauce & lime juice to a blender. Blend until smooth. If too thick, add 1 tbsp water at a time until it's the texture of pesto. Season with salt to taste.

Ramen noodles (plain)

Step 2

Cook the ramen noodles according to package directions, discarding the seasoning packet. Drain the noodles & return them to the same pot.

Step 3

Add the cilantro-miso sauce to the cooked ramen noodles & toss to coat.

Step 4

Garnish with extra cilantro & a lime wedge. Serve & enjoy!

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

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Energy330 cal.
Fat14 g
Carbohydrates42 g
Protein8 g
Fiber4 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Cilantro-Miso Noodles" contains 330 Energy, 14 g of Fat, 42 g of Carbohydrates, 8 g of Protein, 4 g of Fiber.

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Cilantro-Miso Noodles