Cilantro-Miso Noodles

Step 1

Add the cilantro, miso, garlic, sesame oil, soy sauce & lime juice to a blender. Blend until smooth. If too thick, add 1 tbsp water at a time until it's the texture of pesto. Season with salt to taste.

Step 2

Cook the ramen noodles according to package directions, discarding the seasoning packet. Drain the noodles & return them to the same pot.

Step 3

Add the cilantro-miso sauce to the cooked ramen noodles & toss to coat.

Step 4

Garnish with extra cilantro & a lime wedge. Serve & enjoy!