Chicken Skewers & Couscous

Step 1

Wash & trim the green beans. Add the beans to a pot of salted boiling water. Cook for 3 min.

Step 2

Slice the chicken into strips.

Step 3

Season the chicken with salt, pepper, paprika & a drizzle of olive oil. Coat the chicken in the seasoning.

Step 4

Thread the chicken onto skewers.

Step 5

Drain the green beans.

Step 6

Heat a drizzle of oil in a pan over medium-high heat. Add the chicken skewers.

Step 7

Meanwhile, prepare the couscous according to the package instructions.

Step 8

Continue turning & browning the skewers until the chicken is cooked through.

Step 9

Fluff the couscous.

Step 10

In a small bowl, combine the yogurt, salt, pepper & a drizzle of olive oil.

Step 11

Remove the skewers from the pan.

Step 12

Arrange the green beans & couscous on a serving plate. Lay the skewers over top. Drizzle with the yogurt sauce. Season with salt & pepper. Garnish with extra paprika (optional). Add a squeeze of lemon (optional) Enjoy!