Ingredients

Ingredients

Is Risotto Gluten-Free?

Is risotto gluten-free? Learn the basics of making risotto, a traditional Italian dish with tons of flavor, and find out whether this meal is gluten-free.

Ingredients

7 Best Dairy Substitutes

Do you know your options for going dairy-free? You don't have to give up milk with this list of the best dairy substitutes from Jow.

Ingredients

Caster Sugar vs. Powdered Sugar: Which Should You Use?

Do you know which sugar to use while making your favorite dessert? Click to find out the difference between caster sugar vs. powdered sugar.

Ingredients

What Is Polenta?

What is polenta, and how do you make it? We've got the information you need for preparing polenta and other easy dishes with just a few ingredients.

Ingredients

All Types of Steak Explained by Cut

Confused about all the different types of steak? We’ve got some quick, simple explanations of each cut right here.

Ingredients

Stock vs. Broth | What's The Difference?

Are you interested in cooking soups and stews? Learn the key differences between stock and broth, as well as how to use these savory liquids in your meals.

Ingredients

Should You Refrigerate Tomatoes?

Should tomatoes go in the fridge or be left out on the counter? JOW has the answers, plus some fascinating tomato facts.

Ingredients

How To Cook Eggplant 3 Different Ways

Are you new to eggplant? Read here to find out how to cook eggplant in three easy ways and discover some tasty eggplant recipes.

Ingredients

What Is Yeast?

Learning more about yeast can help you become a better home cook. Click here to discover how to use this ingredient in easy recipes. 

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25 Recipes for Entertaining

Saturday night, and the party’s at your place. Cue anxiety! What to prepare? Well fear not, we have a few ideas!

All

At What Temperature Is Chicken Done?

How can you know when chicken is cooked thoroughly? Check out a few tips we've put together to help you get the perfect result every time. 

Ingredients

What Does Turmeric Taste Like & What Are Its Benefits?

Turmeric is a popular ingredient in many cuisines. But what does it add to a dish? Read more to learn what turmeric tastes like, plus its benefits.

Ingredients

The Best Cheese for Homemade Pizza

Enjoying a cheesy pizza shouldn't take lots of work! Read here to find out the best cheese for homemade pizza and more easy recipes to try this week.

Ingredients

Red vs. Green Lentils: Understanding the Difference

Do you use lentils in your recipes? Find out the difference between red and green lentils, plus learn quick recipes you can try this week.

Ingredients

9 Recipes to Use Up That 5lb Potato Bag

Have you ever wondered how on Earth you could possibly finish that 5 lb potato bag from the grocery store? Jow's got the plan for you!

Ingredients

Thyme Substitute: A Guide to Different Herbs

Seasoning can take your meal to the next level, but you may not like all the recipe ingredients. Here’s a look at some thyme substitutes you can use. 

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What To Serve With Mac and Cheese: Tasty Pairings

This creamy, cheesy side dish is loved by all ages! Here are some ideas for the best foods to serve with mac and cheese at dinnertime.

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1-Pan Meals: 10 One-Pan Meals You Can Make Quickly

Need a meal that cooks quickly, only uses one pan, and checks all the boxes for taste and nutrition? We’ve got you covered with 10 great one-pan meals for your satisfaction.

Tutorials

How To Shred Carrots: 4 Easy Techniques

Cooking with carrots is excellent for your taste buds and your health. Peeling them and making delicious carrot recipes is easier than you think!