Ingredients

Ingredients

Is Risotto Gluten-Free?

Is risotto gluten-free? Learn the basics of making risotto, a traditional Italian dish with tons of flavor, and find out whether this meal is gluten-free.

Ingredients

7 Best Dairy Substitutes

Do you know your options for going dairy-free? You don't have to give up milk with this list of the best dairy substitutes from Jow.

Ingredients

Caster Sugar vs. Powdered Sugar: Which Should You Use?

Do you know which sugar to use while making your favorite dessert? Click to find out the difference between caster sugar vs. powdered sugar.

Ingredients

What Is Polenta?

What is polenta, and how do you make it? We've got the information you need for preparing polenta and other easy dishes with just a few ingredients.

Ingredients

All Types of Steak Explained by Cut

Confused about all the different types of steak? We’ve got some quick, simple explanations of each cut right here.

Ingredients

Stock vs. Broth | What's The Difference?

Are you interested in cooking soups and stews? Learn the key differences between stock and broth, as well as how to use these savory liquids in your meals.

Ingredients

Should You Refrigerate Tomatoes?

Should tomatoes go in the fridge or be left out on the counter? JOW has the answers, plus some fascinating tomato facts.

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The Take Out Swaps You Didn’t Know You Needed

It’s so tempting… should you go out for dinner again? Even though it’ll be the third time this week? Our answer: try one of our take out swaps!

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Fall Transition Recipes & Healthy Eating Tips

Who says resolutions are just for New Year’s Eve? In September, get back to good habits after an indulgent summer with recipes that are a little more balanced!

Tips & Tricks

What Cheese Goes With Prosciutto in Savory Dishes?

You might know this meat for its fancy name, but how do you pair it for a party? Here’s the info on what cheese goes with prosciutto. 

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Best Lazy Recipes for Ultimate Comfort

Some nights, we really, really, really don't feel like cooking...but Jow is here to help!

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How To Make Garlic Butter

Garlic butter is a rich, zesty topping that adds life and flavor to just about any meal. Learn how to make your own with our quick recipe.

Ingredients

Avocado Oil: 7 Health Benefits

Are you wondering if avocado oil is good for you? We’ve got the detailed answers you’re looking for in today’s blog post.

Tips & Tricks

Greek Yogurt Substitute for Mediterranean Dishes

Looking for a Greek yogurt substitute for the next Mediterranean recipe you cook? You can’t go wrong with the options you’ll find here.

Ingredients

What Is a Sprig of Thyme: 4 Tips for How To Cook With It

What is a sprig of thyme? If you're unfamiliar with this herb, it's never too late to learn! Read here to understand thyme and how to use it. 

Ingredients

How To Keep Basil Fresh for Your Next Dish

Whether you’re a newcomer to cooking or a seasoned chef, you need to know how to keep basil fresh. Today’s blog tells you everything you should know.

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Weekly Menu: August 14 - August 20

Summer favorites all week long! Don't let the heat stop you from cooking up a quick & delicious meal!

Ingredients

How To Store Mint and Keep It Fresh

Wondering how to store mint and keep it as fresh as possible? We’re here to help you out with a few simple and practical tips.