Some nights, we really, really, really don't feel like cooking...but Jow is here to help!

Garlic butter is a rich, zesty topping that adds life and flavor to just about any meal. Learn how to make your own with our quick recipe.

Are you wondering if avocado oil is good for you? We’ve got the detailed answers you’re looking for in today’s blog post.

Looking for a Greek yogurt substitute for the next Mediterranean recipe you cook? You can’t go wrong with the options you’ll find here.

What is a sprig of thyme? If you're unfamiliar with this herb, it's never too late to learn! Read here to understand thyme and how to use it. 

Whether you’re a newcomer to cooking or a seasoned chef, you need to know how to keep basil fresh. Today’s blog tells you everything you should know.

Summer favorites all week long! Don't let the heat stop you from cooking up a quick & delicious meal!

Wondering how to store mint and keep it as fresh as possible? We’re here to help you out with a few simple and practical tips.

Are you new to eggplant? Read here to find out how to cook eggplant in three easy ways and discover some tasty eggplant recipes.

Learning more about yeast can help you become a better home cook. Click here to discover how to use this ingredient in easy recipes. 

Saturday night, and the party’s at your place. Cue anxiety! What to prepare? Well fear not, we have a few ideas!

How can you know when chicken is cooked thoroughly? Check out a few tips we've put together to help you get the perfect result every time.