Very easy
182
3 minutesPrep time
12 minutesCook time
Ingredients
Utensils
Pot (small), Stovetop, Grater, Knife
recipe

Step 1
In a pot of salted, boiling water, cook the pasta according to package instructions.

Step 2
Meanwhile, halve the olives, widthwise, saving the halves where the pepper is most visible at the end.

Step 3
Heat the tomato sauce according to the package instructions. At the end of cooking, drain the pasta. Mix it with the tomato sauce.

Step 4
Arrange the spaghetti on a plate, then add the mozzarella balls on top. On each mozzarella ball, add the olives. Serve & enjoy!
Personal notes
Add your own flavor!
Disable Auto-lock
reviews
Write a review
Retrieving reviews...








