33
3 minutes
Prep time
244 cal.
Per serving
Utensil
Blender
recipe
Step 1
Chill the rosé.
Step 2
Put all of the ingredients into a blender. Add a handful of ice cubes & blend until you get a slushy consistency. Serve, sip & enjoy!
Nutrition facts
View nutritional information
| Energy | 244 cal. |
| Fat | 0.19 g |
| Carbohydrates | 45 g |
| Protein | 0.67 g |
| Fiber | 3 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Frosé" contains 244 Energy, 0.19 g of Fat, 45 g of Carbohydrates, 0.67 g of Protein, 3 g of Fiber.
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Very easy