Citrus, Tomato & Avocado Salad

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A vibrant summer salad!

Victoire
Victoire
443

10 minutes

Prep time

346 cal.

Per serving

Ingredients

Utensil

Knife

recipe

Grapefruit

Step 1

Slice off the ends of the grapefruit. Remove the rind. Cut out each section with a knife. Remove the seeds, if necessary.

Orange

Step 2

Cut the orange into sections in the same way.

Tomato

Step 3

Wash & quarter the tomatoes.

Avocado

Step 4

Peel the avocado & remove the pit. Cut the avocado into cubes.

Apple cider vinegar

Step 5

In a small bowl, whisk together the vinegar, any remaining juices from the fruit, salt, pepper & a healthy drizzle of olive oil.

Avocado
Orange
Grapefruit
Shallot
Tomato

Step 6

Peel & finely slice the shallot. Add the tomatoes, avocado, orange & grapefruit to a salad bowl. Top with the vinaigrette, minced shallot, salt & pepper. Toss it all together. Enjoy!

Nutrition facts

View nutritional information

Energy346 cal.
Fat30 g
Carbohydrates14 g
Protein5 g
Fiber9 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Citrus, Tomato & Avocado Salad" contains 346 Energy, 30 g of Fat, 14 g of Carbohydrates, 5 g of Protein, 9 g of Fiber.

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Citrus, Tomato & Avocado Salad
Very easy