Cilantro-Miso Noodles
Give a review!Upgrade store-bought ramen with an irresistible cilantro-miso sauce!
Ingredients
Utensil
Blender
recipe
Step 1
Add the cilantro, miso, garlic, sesame oil, soy sauce & lime juice to a blender. Blend until smooth. If too thick, add 1 tbsp water at a time until it's the texture of pesto. Season with salt to taste.
Step 2
Cook the ramen noodles according to package directions, discarding the seasoning packet. Drain the noodles & return them to the same pot.
Step 3
Add the cilantro-miso sauce to the cooked ramen noodles & toss to coat.
Step 4
Garnish with extra cilantro & a lime wedge. Serve & enjoy!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 330 cal. |
| Fat | 14 g |
| Carbohydrates | 42 g |
| Protein | 8 g |
| Fiber | 4 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Cilantro-Miso Noodles" contains 330 Energy, 14 g of Fat, 42 g of Carbohydrates, 8 g of Protein, 4 g of Fiber.
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