Tex-Mex Fajitas

Étape 1

Cut the chicken into thin strips.

Étape 2

Add a drizzle of oil to a pan over medium heat. Add the chicken & season with the taco seasoning. Sauté for 5-6 min, until fully cooked.

Étape 3

Peel the avocado & remove the pit. Spoon the avocado flesh into a bowl. Add a squeeze of lime & pinch of salt. Mash it all together with a fork.

Étape 4

Add the corn & beans (drained & rinsed) to the pan of seasoned chicken. Cook for 2-3 min, stirring often. Season with salt.

Étape 5

On warm tortillas, assemble the tacos with the mashed avocado, the chicken-bean mixture, cilantro & hot sauce (optional). Serve & enjoy!