Tips & Tricks

Tips & Tricks

How To Make a Meal Plan That Works for You

A personalized meal plan can help you cook more consistently, reach weight loss goals, and more. Learn how to make one with help from JOW.

Tips & Tricks

What Makes Pancakes Fluffy?

What's better than pancakes with maple syrup? Learn what makes pancakes fluffy and see how to make your favorite breakfast meals with Jow.

Tips & Tricks

How To Clean a Dutch Oven

Learn how to take care of your trusty Dutch oven, one of the most versatile and useful pieces of cookware you’ll ever own. Here’s how to clean a Dutch oven.

Tips & Tricks

How To Keep Cilantro Fresh

Cooking with cilantro anytime soon? We’re here to fill you in on how to keep this flavorful herb as fresh as possible in between uses.

Tips & Tricks

How To Boil Corn on the Cob

Learn how to make lots of corn on the cob quickly using a pot, some water, and a bit of salt and pepper. It’s as simple as that!

Tips & Tricks

What To Eat When Sick So You Can Feel Better Sooner

Are you feeling under the weather? Put these foods on your plate today to get some much-needed relief!

Tips & Tricks

The Air Fryer vs. the Toaster Oven

The air fryer has made a name for itself as a competitor for the timeless toaster oven. But is this kitchen newcomer really better than its classic counterpart?

Tips & Tricks

Broil vs. Bake: What's Broil For, Anyway?

Wondering what that “broil” setting on your oven is for? Find out today with the help of the culinary pros at Jow.

Tips & Tricks

How to Decide What to Eat When You Don't Know What You Want

Feeling indecisive? Jow is here to help. Follow this handy guide to find the perfect meal for you and your household.

Tips & Tricks

Is Chili a Soup? A Stew? Or Something Else Entirely?

What is chili? Soup? Stew? Neither? Let’s look at the definitions and histories of chili, soup, and stew to find out.

Tips & Tricks

What Is Couscous? Everything You Need To Know

Everything you need to know about couscous, a tasty and versatile whole-grain food that pairs well with a variety of dishes.

Tips & Tricks

What's the Difference: Roast Vs. Bake

Want to know the key differences between roasting and baking? You’ve come to the right place – JOW has all the answers you’re looking for.

Cook This

Weekly Menu: September 11 - 17

What's on Jow's menu this week?!

Ingredients

Can You Freeze Sour Cream?

Can you freeze sour cream? Keep reading to discover what ingredients can go in the freezer and find some easy recipes you can make in no time. 

Ingredients

What Is Fennel?

What do you know about fennel? Read here to learn what fennel is and how you can use it in easy recipes. 

Ingredients

What Can You Substitute for Dijon Mustard in Recipes?

What's the best mustard to use if you're out of dijon? Let's discover what's in this sauce and how you can make your own at home.

Cook This

Weekly Menu: September 4 - 10

What's on Jow's menu this week?!

Cook This

Say Pasta La Vista to Summer: 8 Perfect Pasta Recipes for Fall

Say pasta la vista to multi-colored rotini and hello to creamy, cheesy, garlicky goodness with these eight quick & easy pasta recipes for dinner!

Cook This

What Is Porridge?

Take a closer look at porridge, a breakfast dish with a rich history and countless different varieties, both sweet and savory.

Ingredients

How To Cook Chorizo

What is chorizo, and how do you cook it the right way? Click here to discover the best ways to prepare chorizo and find easy meal recipes.

Ingredients

How To Eat a Pomegranate

Click here to find out how to eat pomegranates and enjoy this refreshing fruit year-round. Keep reading to see the best pomegranate snack ideas.

Ingredients

Ground Beef Substitutes

Want to find ground beef substitutes to include in your favorite recipes? Click here for incredible beef-free recipes that take minutes to make.