Cut the avocado in half. Remove the pit. Peel & cut into thin slices.
Cut the cucumber into thin slices.
Spread cream cheese onto each large tortilla or wrap.
Arrange the spinach leaves over the cream cheese. Add the avocado, cucumber, salt & pepper. Sprinkle pine nuts over top (optional).
Fold in the ends, roll 'em up, cut in half & go!
Average estimated amount for one serving
On average, one serving of the recipe "Veggie Wrap" contains 407 Energy, 27 g of Fat, 29 g of Carbohydrates, 11 g of Protein.