Vegan Poké Bowl
Easy
Victoire
Victoire

Vegan Poké Bowl

2 minutesPrep time

10 minutesCook time

587 cal.Per serving

Ingredients for 1

Brown rice (short grain)

1/3 cup

Brown rice (short grain)

Tofu (firm)

3 oz

Tofu (firm)

Soy sauce

2 tbsp

Soy sauce

Avocado

1/2

Avocado

Cucumber

1/4

Cucumber

Coconut Yogurt (plain)

2 tbsp

Coconut Yogurt (plain)

Cilantro (fresh)

optional

1 tsp

Cilantro (fresh)

Sesame seeds

optional

1/2 tsp

Sesame seeds

Utensils

Stovetop, Pot (small), Knife

recipe

  • Step 1
    Cook the rice according to the package instructions.
  • Step 2
    Drain & press the tofu dry with a tea towel or layered paper towels. Cube the tofu. In a small bowl, combine the tofu & soy sauce. Set it aside to marinate.
  • Step 3
    Wash & thinly slice the cucumber.
  • Step 4
    Peel the avocado & remove the pit. Thinly slice the avocado.
  • Step 5
    Spoon the cooked rice into serving bowls. Top with the tofu-soy sauce mixture.
  • Step 6
    Arrange the avocado & cucumber slices over the tofu.
  • Step 7
    Add dollops of coconut yogurt.
  • Step 8
    Garnish with chopped cilantro & a sprinkle of sesame seeds (optional).
  • Step 9
    Enjoy!