JOW - Print recipe: Tomato, avocado and mozzarella salad
Tomato, avocado and mozzarella salad

Tomato, avocado and mozzarella salad

5 minutesPrep time

No
Cook time

518kcalPer serving

Ingredients for 1

Tomato

2 p.

Tomato

Avocado

1/2 p.

Avocado

Mozzarella di bufala

60 g

Mozzarella di bufala

Balsamic vinegar

1 tsp

Balsamic vinegar

Basil

1/10 bun.

Basil

optional

Honey

1 tsp

Honey

recipe

  • Step 1
    In a bowl, mix the honey, balsamic vinegar, and a tablespoon of olive oil per person. Season with salt & pepper and mix.
  • Step 2
    Wash the tomatoes and cut them into quarters.
  • Step 3
    Cut the avocado in half, remove the pit and cut into thick slices.
  • Step 4
    Combine everything on a plate with large chunks of mozzarella on top. Add the dressing and a few basil leaves. Enjoy!